3. Combine flour, baking powder and salt in a large bowl.
5. Gently fold in the chocolate chips. Then add milk mixture and fold until moist.
After these were baked up they kind of reminded me of giant footballs! They were rather big and the chocolate chips looked like the old school kind of black and white footballs so I added a couple of candle decorations I had in the cupboard and renamed them (in my head!) 'Soccer Scones'!