So the blogging had a little break, and so did my baking while everything was packed up in boxes for a month or so which was super sad, but I'm happy to be back baking - and made up a little bit as I baked twice in two days which is just perfect!!
Our new home is just down the street from a local farm, with pick-your-own seasonal fruit and veg, and a farm market, so before baking this week I wanted to pick up some farm fresh rhubarb, because why not buy local?! And it was so worth the taste!!